45% Single Farm Drinking Chocolate + Milk aus direkt gehandeltem Kakao aus Chazuta, Peru und Vollmilch

For an extra portion of milk, we have created a whole milk drinking chocolate. We get our milk powder from the Allgäu region for this. The whole milk powder is dried to give it a caramel-like, intense flavor, which also gives this drinking chocolate such notes. The creaminess comes from the milk fat in the whole milk. This makes our drinking chocolate strong and aromatic and refines it with the slightly fruity notes of our cacao.

A sweet temptation for relaxing days.

 

from 6,90 

69,00 58,75  / kg

Clear
Bio

Direct Trade

Ingredients
Sugar, cocoa mass, 22% whole milk powder, cocoa butter.

Minimum Shelf-life
18 months from the date of manufacture.

Allergens

May contain traces of nuts and gluten.
Produced in a factory which also handles nuts, milk, gluten.

Packaging
Aluminium free, 40 – 60% bio based bag (Paper sticker label)

Storage Information
Air-tight packaging. Avoid direct sun and heat exposure.

  • Warm up 200ml milk. Don’t let the milk boil.
  • A little tip from me: It is best not to exceed the maximum temperature of 65 °C, otherwise valuable flavour aromas are lost.
  • Measure 30g of chocolate into a cup.
  • Pour the milk over the chocolate and foam it up(or stir it well with a spoon).
  • Enjoy a little cup of hot Chazuta, from us, to you.

For the Ice Chocolate you find the recipe here.

Nutritional ValuesPer 100 g
Energy2344 kj / 561 kcal
Fat39
of which Saturates24
Carbohydrate42
of which Sugars42
Protein8
Salt0