60% Drinking Chocolate

„2020 World Drinking Chocolate Competition“ Bronce-Winner.

A hot Chazuta.

Our drinking chocolate is the hot version of our chocolate bars.

The big difference is the higher roasting of the cacao beans for an even more intense chocolate experience.

For the sweet-toothed among us, we have developed a drinking chocolate that contains only 60% cacao, making it perfect for mixing with milk or lactose-free milk.

It can be enjoyed with milk, water or lactose-free milk.

from 5,90 

59,00 56,25  / kg

Clear

Bio

DE-ÖKO-037,
EU-/Nicht-EU-Landwirtschaft

Bio

Vegan

Bio

Gluten Free

Bio

Direct Trade

Ingredients
cacao beans*, sugar*, cacao butter*

*from organic cultivation

Minimum Shelf-life
12 Months

Allergens
May contain traces of nuts, lactose and gluten.

Packaging
Aluminium free, 40 – 60% bio based bag (Paper sticker label)

Storage Information
Air-tight packaging. Avoid direct sun and heat exposure.

  • Warm up 200ml milk. Don’t let the milk boil.
  • A little tip from me: It is best not to exceed the maximum temperature of 65 °C, otherwise valuable flavour aromas are lost.
  • Measure 30g of chocolate into a cup.
  • Pour the milk over the chocolate and foam it up(or stir it well with a spoon).
  • Enjoy a little cup of hot Chazuta, from us, to you.
Nutritional ValuesPer 100 g
Energy2161 kj / 523 kcal
Fat34 g
of which Saturates21 g
Carbohydrate40 g
of which Sugars40 g
Protein7 g
Salt0,1 g